Kodama Sencha Green Tea

Sencha is the beating heart of infused tea in Japan. The name itself means “steeped tea”—a testament to its ubiquity: the entire style emerged from a desire for everydayness. Beyond the beauty and refinement of chanoyu there was a need for the cup of tea that finds us when we first sit down; when we greet our guests. The Kodama Sencha is named for the protective tree spirits of Japanese folklore. It is a proprietary blend of summer and spring harvests and its signature hire finishing is a closely guarded family secret. Expect the deep, expressive umami typical of Fukuoka teas, complemented by vibrant, fresh aroma and a lustrous green infusion.

Sourced by Spirit Tea | Chicago, IL

• toasted nori
• sesame
• honeydew

Region: Yame, Fukuoka, Japan
Variety: Blend (Yabukita dominant)
Elevation: 250 meters above sea level
Producer: Yamaguchi Family

Brewing Recommendation: 5g (1 tbsp) tea | 340 mL (12oz) water | 175°F | 1:45

Size 40g retail package